PRO Engineering / Manufacturing Inc.

"CRAFTING CONSISTENCY: THE ROLE OF BATCH PASTEURIZERS IN SMALL-SCALE BREWING" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “Crafting consistency in small-scale brewing relies heavily on batch pasteurizers. These machines play a vital role by ensuring quality control, preserving unique beer recipes, and meeting production needs. By employing batch pasteurization, brewers can maintain the integrity of their beverages. The process eliminates harmful microorganisms while safeguarding flavors and characteristics, extending shelf life, and enhancing quality control. These pasteurizers are essential for safe and consistent beer production in small breweries. Understanding how batch pasteurizers work can elevate your brewing game. Explore further to uncover the intricacies of maintaining quality and consistency in craft brewing…” Click for the full article: https://lnkd.in/gsb7-Nbx Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/gsiFMJaH #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing

"Elevating Co-Packing Opportunities: The Features and Benefits of Investing in New Tunnel Pasteurizers or Batch Pasteurizers" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “In the dynamic world of co-packing, staying ahead of the competition and meeting ever-evolving client demands is crucial. Among the various equipment options available to co-packing companies, tunnel pasteurizers and batch pasteurizers play a pivotal role in ensuring product safety and extending shelf life. In this article, we will explore the features and benefits of partnering with PRO to purchase new tunnel or batch pasteurizers for expanded co-packing capabilities…” Click for the full article:   https://lnkd.in/gjh5WN5Q Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/gAZCGxd3

"CHOOSING BETWEEN TUNNEL AND BATCH PASTEURIZERS: ANALYZING THE DIFFERENCES" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “When deciding between a tunnel pasteurizer and a batch pasteurizer, consider their operational differences. Tunnel pasteurizers run continuously in a tunnel-like setup with uniform heat for high production rates.   Batch pasteurizers work intermittently in smaller batches with less production capacity. Tunnel pasteurizers are efficient for large volumes due to continuous operation, while batch pasteurizers suit smaller-scale operations.   The choice depends on factors like production volume, equipment cost, labor requirements, and beverage types. Understanding these variations will help you make the right selection based on your specific needs. More insights into each method’s benefits await…” Click for the full article: https://lnkd.in/gYFsS576 Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/gSwwdzEa   #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing

"PRO HAS AN EXTENSIVE INVENTORY OF REFURBISHED DRIVE AND IDLE SHAFTS: AVAILABLE FOR MOST MANUFACTURERS OF TUNNEL PASTEURIZERS” Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: All shafts have been refurbished with savings of 10k to 60k less than the original manufacturer. Also, our delivery time is usually weeks instead of months, resulting in shorter downtime and increased profits. PRO is the Answer! We can supply drive and idle shaft's parts: ·      Faster ·      Less Cost ·      Shorter Downtime Guaranteed Commercial Installation and Performance!! List of manufacturers potentially covered by PRO’s rebuilds for Emergency Repair or Long-Term Replacement: BW, H&K, KHS, Krones, Sander Hansen, Meyer, Evens, Sidel, Pama, NIKO, CFT, I&H, Semonazzi, Sasib, GEA, SMT, COMAC, Anticoro Babik, Hermis, Alibaba, Degong, Barry-Wehmiller. Click for the full article: https://lnkd.in/eF8qAQHj Click to have our experts answer any questions you have or give you a quote on a drive shaft, idle shaft or pasteurizer that fits your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Previous Post: https://lnkd.in/gupyVY8S #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization

“THE ART OF BALANCING FLAVOR AND SAFETY: TUNNEL AND BATCH PASTEURIZATION TECHNIQUES IN CRAFT BREWING" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “If you have ever found yourself walking a tightrope between flavor perfection and safety assurance in the production process of craft brewing, mastering tunnel and, batch pasteurization techniques is just the northern star for your compass. In the complex and intricate world of beer production, the ability to safely guarantee the product for a prolonged shelf life without compromising its sensory profile is the dependent and independent variable that the tunnel and batch pasteurization methods draw their experimental design from. Untying the knot behind the secrets of tunnel and batch pasteurization is the key to unlocking the potential to create brews that not only satiate taste buds but outlive human generations…” Click for the full article: https://lnkd.in/giMQg4sS Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/gXP2Yffy #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing  

"HEAT AND HOLD: A CRITICAL STEP IN BEVERAGE BATCH PASTEURIZERS" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “The intricate nature of the meticulous processes in beer and non-dairy beverage pasteurizing calls for a thorough understanding of the mechanics of heat and hold. Before you understand this essential stage of the process that will inform you of the perfect conditions for the product’s safety and quality, you should picture the harmonious interplay of heat and the length of pasteurization, two elements that determine whether your favorite drink is safe for consumption or not. How do such batch pasteurizers work to guarantee the safety and quality of that beer or beverage? Let’s explore below. Pasteurization Process Overview This process’s simple explanation will help you understand the fundamental process necessary to retain the beer and other beverages’ safety and quality. Pasteurization is a critical process in which the liquid is heated to a specific temperature to destroy harmful microorganisms and enzymes. However, the liquid is then held at that temperature for a specific period before being cooled quickly. The heat used and retained in the process helps kill pathogens while preserving all the flavor and the drink quality.…” Click for the full article: https://lnkd.in/g7rGkGfr Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/gMCx3uZV #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing

"RETROFITTING TUNNEL PASTEURIZERS: A STEP-BY-STEP GUIDE" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “So, you think retrofitting tunnel pasteurizers is as simple as upgrading your phone’s operating system? Well, think again. The process requires careful evaluation, meticulous planning, and precise execution to ensure optimal performance. But fear not, with our step-by-step guide, you’ll navigate through the intricacies of transforming your pasteurization system with ease. From assessing your current setup to fine-tuning the adjustments, each stage is crucial for achieving the desired results. Stay tuned for a comprehensive walkthrough that will streamline your retrofitting journey. Assessing Current Equipment If you’re planning to retrofit your tunnel pasteurizer, begin by evaluating your current equipment for efficiency and compatibility with the new upgrades. Check for any signs of wear and tear, ensuring all components are functioning optimally..." Click for the full article: https://lnkd.in/ggQmCPts   Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Tunnel Pasteurizers: https://lnkd.in/ePyVUcz Batch Pasteurizers: https://lnkd.in/gJGSkvpY Previous Post: https://lnkd.in/g59QkE6e #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing  

"REFRESHMENT REVOLUTION: HOW PASTEURIZATION POWERS UP ENERGY DRINKS" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: Imagine enjoying your favorite energy drink without worrying about its safety or quality. You may wonder how pasteurization, a familiar process in dairy products, transforms these beverages into reliable sources of refreshment. But did you know that there’s more to pasteurization in energy drinks than meets the eye? Stay tuned to uncover the hidden potential of this method and how it revolutionizes the way we energize our bodies. The Science Behind Pasteurization in Energy Drinks When pasteurizing energy drinks, heating the liquid to 155°F to 170°F for sometimes up to 15 minutes is a critical step to eliminate bacteria and prolong shelf life...” Click for the full article: https://lnkd.in/gME5wETn Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Previous Post: https://lnkd.in/g7NTSnQt #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing  

"ENHANCING ENERGY EFFICIENCY AND SUSTAINABILITY: RETROFITTING TUNNEL PASTEURIZERS" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: ”In the realm of food and beverage production, tunnel pasteurizers play a crucial role in ensuring product safety and shelf life. These large-scale machines are integral to the thermal processing of food and beverages, effectively sterilizing them by subjecting them to high temperatures for a specified period. However, while tunnel pasteurizers are indispensable to the industry, they are also notorious for their high energy consumption and substantial environmental impact. In an era where sustainability is paramount, the need to retrofit tunnel pasteurizers for enhanced energy efficiency has never been more urgent…”   Click for the full article:   https://lnkd.in/gyd3t-_2 Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Previous Post: https://lnkd.in/gnkWrw4k #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing

"WORLD RECORDS IN BEER: FROM THE STRONGEST TO THE LARGEST COLLECTIONS" Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “Beer, a beverage steeped in tradition and enjoyed across cultures worldwide, has evolved from a simple fermented drink into a global phenomenon. Its versatility in flavors, styles, and brewing techniques has led to a vibrant beer culture that continuously pushes the boundaries of creativity and innovation. Within this dynamic landscape, the pursuit of world records in beer has emerged as a fascinating phenomenon, showcasing the extremes of brewing prowess, collecting dedication, and even consumption prowess. World Records for the Strongest Beers: While beer traditionally falls within a narrow range of alcohol content, adventurous brewers have sought to defy expectations by creating exceptionally strong brews. These beers, often referred to as “extreme” or “high alcohol,” challenge conventional notions of what beer can be…” Click for the full article:   https://lnkd.in/grq4az_3 Click to have our experts answer any questions you have or give you a quote on a customized pasteurizer to fit your needs: https://lnkd.in/g6WhCa58 Check out the latest industry news and trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave., Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Previous Post: https://lnkd.in/gZ4j2FZq #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing