BarBurrito Fresh Mexican Grill was established in 2005, with its first store opening in the heart of Little Italy at College and Bathurst, Toronto. BarBurrito has quickly garnered a reputation, with the media and consumers alike, of offering high quality, Tex-Mex fare, in a quick service setting. Along the way, BarBurrito has received several awards, as well as being featured in virtually every major newspaper in the city, including the Toronto Star, National Post, Toronto Life, Metro, and more. The reason for our popularity is simple; we offer gourmet menu items in a quick service setting, while offering great value and service.
Our meats are what make us unique; we serve fresh, never frozen high quality meats, which get marinated for a minimum of 24 hours in our own custom spice blend prior to cooking. Our sauces, including guacamole, are made fresh daily.
BarBurrito is changing the way people think about Mexican Food.

Headquartered in Toronto, Ontario, BarBurrito was one of the first in the city to bring this hot new food concept. In 2009, BarBurrito began offering franchises and the response has been overwhelming! Our system calls for affordable turn-key costs, low royalty fees, and an unmatched support system.